Monday, November 24, 2008

When the chips are brown

Chocolate tortilla chips

Attention everyone who knew of the existence of chocolate tortilla chips but did not tell me about them:

Shame on you! Didn't you know I'd be into the idea?

Not too sweet, these are from FoodShouldTasteGood and contain Dutch cocoa, cane sugar, and sea salt. They are "rich and savory," as claimed on the back of the bag. I tried them with vanilla yogurt, with peanut butter, and with salsa. Thumbs up to all three combinations (and to them eaten plain). They are casual enough for every day, but because each is large and rectangular when unbroken, a selection of the chips would make a pretty dessert on a platter, too.

4 comments:

Mechanic said...

those sound awesome! thank goodness for your detective skills!

Jennette said...

When I found them they were on sale. I hope that doesn't mean they were selling poorly and will be hard to find.

Anna said...

I admit it. I knew about these chips and I didn't tell you.
Reprimand taken; I will try to do better in the future. I did spy a ketchup-flavored potato chip in a local gas station that I may have to send your way, if that helps my case.

I'm missing you guys and Thanksgiving and all the impulse-based grocery shopping.

Jennette said...

Oh, dear. I certainly didn't mean to reprimand YOU.

I have heard of the ketchup chips. I'll keep an eye out here.

We miss you and yours. I'm a little bummed you're not here, and it's not just because I like the way you pie. We want to visit your neck of the woods before too long.

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