Sunday, October 19, 2008

Go nuts, donuts.




If you're in Chinatown in NYC, I recommend the donuts from Doughnut Plant on Grand. I've had a chocolate ("Blackout?") donut with a pudding filling, a coconut cream, an apple cinnamon, a pumpkin, one with whipped cream and crunchies on top, and more. They're tender and fresh-tasting, not to mention wildly superior to the sometimes-stale offerings at Dunkin' Donuts (though I'll still go to DD when in a Boston Creme or Blueberry Cake mood)

My favorite soccer player brought these back to Brooklyn after a game one recent Saturday. That was a happy Saturday.

2 comments:

Matt Cassity said...

Waoh. I went there for the first time on Saturday. We had 4 cake donuts; cinnamon sugar, pumpkin, tres leches, and some other apple one. The favorite being pumpkin. Then later in the day ran into some friends who had also gone there that day for the first time.

Jennette said...

Quite a delicious coincidence. I forgot I'd had tres leches, too. Cinnamon sugar is my next goal. Yumz.

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