Hello, there. Hey, I have a question. How can you be so mouthwatering when you're not that good? Not that bad, granted, but not that good. Scientists must have located the chemical formula for mouthwatering.
Impressions: Sour, airy, light, corny. Strong vinegar punch. Shaped like monster paws? Definitely thirst-inducing. I don't get "onion" out of this unless I eat two at once. Not many in the bag. These taste like they'd burn the inside of your nose if you put them up your nose.
p.s. This is another British snack sent to me by Anastasia, my swap pal in the Ravelry International Scarf Exchange.
3 comments:
your post made me hungry
"they taste like the would burn the inside of your nose if you put them up your nose"
BEST DESCRIPTION EVER
Cheers! And thanks! I appreciate both of you taking the time to comment.
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