Sunday, May 23, 2010

Worth the effort.

Prosecco and cupcakes

It's a little tricky to incorporate eating homemade cupcakes (Joe made these for Jenny on her birthday) and drinking pink prosecco into a knitting night, but any trouble is so worth it.  Put down the needles and dig in!

p.s. Never apologize for canned frosting.  As long as it tastes good, I don't care if you made it!


No comments:

Related Posts

Related Posts with Thumbnails