Sunday, March 4, 2012
Let Them Eat (Fish and) Cake
Bon Chovie fried, fresh anchovies. Eat the head or twist it off -- it's up to you!
Ridiculously good pumpkin cake with hot fudge sauce and bourbon whipped cream -- the perfect cake to eat outdoors on a frosty autumn afternoon.
Months and months ago, we made our last sojourn to Smorgasburg, the seasonal (outdoor) Brooklyn Flea food market that is for neighborhood "foodie" fare what a farmer's market is for fresh fruits and vegetables. Shortly after this trip, it closed for the winter.
I haven't come anywhere close to trying at least one thing from each vendor, but I look forward to continuing this quest in the spring. Smorgasburg reopens April 7th.
See past Smorgasburg/Brooklyn Flea posts here and here.