Saturday, January 30, 2010

Photo Essay: Behind the scenes in Tamale Town.

Pork Tamales 1

Pork Tamales 2: Masa

Pork Tamales 3

Pork Tamales 4

Pork Tamales 5: wrapping

Pork Tamales 6

Pork Tamales 8

Pork Tamales 9: Self-portrait

Pork Tamales 10

Pork Tamales 11

To eat these tamales (or the bean tamales being made tomorrow), attend the next FEAST event on Saturday, February 6th!

Thank you, David and Molly, for teaching us your family's tamale technique. And thank you, Brooklyn Kitchen/Meat Hook, for the use of your beautiful teaching space.


Matthew Cavnar said...

Alright, that's it, I'm moving up by you guys.

Jennette said...

At least come to FEAST next weekend and eat a couple of tamales. ;)

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