It would be fun to make a "Giant Movie Night" joke about Andre the Giant here, but we didn't invite anyone over or declare it an official "Giant Movie Night" before sitting down to eat dinner and watch My Dinner with Andre.
Dan did, however, make excellent chicken enchiladas, using a Rick Bayless recipe. The adobo rub was a little salty, but avocado slices helped cut that to a manageable degree.
-------
No comments:
Post a Comment