Saturday, January 8, 2011

Fast Snack: Tuna Salad on Crackers

Tuna salad crackers

Dan makes a wicked tuna salad.  This one, assembled for tuna melts the other night, was heavy on the onions. I added a sprinkling of cheddar left over from breakfast and ate it on crackers this afternoon.

Disclaimer: Yes, pregnant women shouldn't eat too much tuna.  There's a debate raging about whether they should eat any at all.  The most extreme opinion I've read is that NO woman of "child-bearing age" (!!!) should eat tuna.  I'm pretty careful (and choose light tuna when buying it for myself), but decided I was unwilling to give it up completely.


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